A half century of public health ; jubilee historical volume of the American Public Health Association, in commemoration of the fiftieth anniversary celebration of its foundation, New York City, November 14-18, 1921 / ed. by Mazÿck P. Ravenel ...

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Bibliographic Details
Corporate Author: American Public Health Association
Other Authors: Ravenel, Mazÿck Porcher
Published: New York : American Public Health Association, 1921.
Physical Description:xi, 461 pages : frontispiece (portrait), diagrams ; 26 cm
Format: Book
  • The history of public health, 1871-1921, by S. Smith
  • The American Public Health Association, past, present, future, by M.P. Ravenel
  • The story of public health in Canada, by P.H. Bryce
  • The history of bacteriology and its contribution to public health work, by F.P. Gorham
  • American mortality progress during the last half century, by F.L. Hoffman
  • The United States quarantine system during the past fifty years, by H.S. Cumming
  • History of state and municipal control of disease, by C.V. Chapin
  • Fifty years of water purification, by G.C. Whipple
  • Sewage and solid refuse removal, by R. Hering
  • Stream pollution by industrial wastes and its control, by E.B. Phelps
  • Progress in Federal food control, by C.L. Alsberg
  • Food conservation, by S.C. Prescott
  • Milk and its relation to public health, by C.E. North
  • The history of child welfare work in the United States, by P. Van Ingen
  • Housing as a factor in health progress in the past fifty years, by L. Veiller
  • What fifty years have done for ventilation, by G.T. Palmer.