The White House cook book : a comprehensive cyclopedia of information for the home, containing cooking, toilet and household recipes, menus, dinner-giving, table etiquette, care of the sick, health suggestions, facts worth knowing, etc. / by Hugo Ziemann and Mrs. F. L. Gillette.
| Main Author: | |
|---|---|
| Other Authors: | |
| Language: | English |
| Published: |
Chicago :
Werner,
1900.
|
| Subjects: | |
| Local Note: |
MSU: Gift of Mary Ross Reynolds.
MSU: Copy 2: Conservation 2011 Wallace Conservation Lab, MSU Libraries |
| Physical Description: | 590 pages, 10 unnumbered leaves of plates : illustrations, portraits ; 25 cm |
| Format: | Book |
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