White House cook book : a selection of choice recipes original and selected, during a period of forty years' practical housekeeping / by Mrs. F. L. Gillette.
Main Author: | |
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Language: | English |
Published: |
Chicago :
R. S. Peale & Co.,
1887.
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Subjects: | |
Local Note: |
MSU: Feeding America: Historic American Cookbook Project.
MSU: Gift of Mary Ross Reynolds.
MSU: Manuscript recipes.
MSU: Conservation 2011 Wallace Conservation Lab, MSU Libraries |
Physical Description: | 521 pages, 5 unnumbered leaves of plates : illustrations ; 26 cm Also issued online. |
Format: | Book |
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