The Farm and food system in transition. Emerging policy issues.

Bibliographic Details
Corporate Author: Michigan State University. Cooperative Extension Service
Language:English
Published: East Lansing, Mich. : Cooperative Extension Service, Michigan State University, [1983?]-1989.
Subjects:
Agriculture > Economic aspects.
Agriculture and state.
Physical Description:58 volumes : illustrations ; 28 cm
Format: Book

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