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| LEADER |
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| 001 |
in00000773130 |
| 003 |
OCoLC |
| 005 |
20220616122743.0 |
| 008 |
880322s1962 gaua 000 0 eng d |
| 035 |
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|a (OCoLC)17660500
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| 040 |
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|c EEM
|d UtOrBLW
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|a n-us-mi
|a n-us-ga
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|a EEMR
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| 090 |
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|a HD9007.M5 P8
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| 100 |
1 |
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|a Purcell, Joseph C.
|0 http://id.loc.gov/authorities/names/n50049071
|
| 245 |
1 |
0 |
|a Comparison of expenditures for food :
|b Lansing, Michigan - Atlanta, Georgia /
|c by J.C. Purcell and J.C. Elrod.
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| 260 |
|
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|a [Athens] :
|b Georgia Agricultural Experiment Stations, University of Georgia College of Agriculture,
|c 1962.
|
| 300 |
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|a 82 pages :
|b illustrations.
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| 336 |
|
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|a text
|b txt
|2 rdacontent
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| 337 |
|
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|a unmediated
|b n
|2 rdamedia
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| 338 |
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|a volume
|b nc
|2 rdacarrier
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| 490 |
1 |
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|a Georgia. Agricultural Experiment Stations. Bulletin, n.s. ;
|v 99
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| 650 |
|
0 |
|a Food consumption
|z Michigan.
|0 http://id.loc.gov/authorities/subjects/sh85050268
|
| 650 |
|
0 |
|a Food consumption
|z Georgia.
|0 http://id.loc.gov/authorities/subjects/sh85050268
|
| 700 |
1 |
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|a Elrod, J. C.
|q (John Charles)
|0 http://id.loc.gov/authorities/names/n50008807
|
| 710 |
2 |
|
|a University of Georgia.
|b College of Agriculture.
|b Experiment Stations.
|0 http://id.loc.gov/authorities/names/n79116002
|
| 810 |
2 |
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|a University of Georgia.
|b College of Agriculture.
|b Experiment Stations.
|t Bulletin,
|v new ser., 99.
|
| 830 |
|
0 |
|a Bulletin (University of Georgia. College of Agriculture. Experiment Stations) ;
|v n.s. 99.
|
| 907 |
|
|
|y .b17301890
|b 180726
|c 980609
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|i 3
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|a ADE8590
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| 935 |
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|a .b14323989LM
|b 02-27-97
|c 02-12-97
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| 999 |
f |
f |
|i 51c09f9f-bada-5564-8a7e-f58a13003ceb
|s 8943fe59-25f0-54c4-a4f8-949d618ec562
|t 0
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| 952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Remote Storage
|d MSU Remote Storage
|t 0
|e HD9007.M5 P8
|h Library of Congress classification
|i Printed Material
|m 31293036610008
|n 1
|
