Market structure and technological performance in the food manufacturing industries.
Main Author: | |
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Corporate Author: | |
Other Authors: | |
Language: | English |
Published: |
[Madison] :
Research Division, College of Agricultural and Life Sciences, University of Wisconsin-Madison,
[1982]
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Series: | Monograph (N.C. Project 117) ;
11. Studies of the organization and control of the U.S. food system. North central regional research publication ; 280. |
Subjects: | |
Physical Description: | vi, 140 pages ; 23 cm. |
Format: | Book |
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