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| 001 |
in00000802913 |
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20220616130049.0 |
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820715s1982 ctua b 001 0 eng d |
| 020 |
|
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|a 0709904452
|
| 035 |
|
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|a (OCoLC)8604216
|
| 040 |
|
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|a YGF
|c YGF
|d WQM
|d OCL
|d EEM
|d UtOrBLW
|
| 049 |
|
|
|a EEMS[c.1]
|
| 090 |
|
|
|a QP772.A8 B37
|
| 092 |
|
|
|a 613.28
|b B299
|
| 096 |
|
|
|a QU 210 B327v 1982
|
| 100 |
1 |
|
|a Basu, T. K.
|0 http://id.loc.gov/authorities/names/n92075553
|
| 245 |
1 |
0 |
|a Vitamin C in health and disease /
|c T.K. Basu and C.J. Schorah.
|
| 260 |
|
|
|a Westport [Conn.] :
|b AVI,
|c 1982.
|
| 300 |
|
|
|a 152 pages :
|b illustrations ;
|c 22 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a Includes index.
|
| 504 |
|
|
|a Bibliography: pages 128-147.
|
| 650 |
|
0 |
|a Vitamin C
|x Metabolism.
|0 http://id.loc.gov/authorities/subjects/sh91001630
|
| 650 |
|
0 |
|a Nutritionally induced diseases.
|0 http://id.loc.gov/authorities/subjects/sh85093477
|
| 650 |
|
0 |
|a Vitamins in human nutrition.
|0 http://id.loc.gov/authorities/subjects/sh85144010
|
| 650 |
|
2 |
|a Ascorbic Acid
|x metabolism.
|
| 650 |
|
2 |
|a Nutrition Disorders.
|
| 700 |
1 |
|
|a Schorah, C. J.
|0 http://id.loc.gov/authorities/names/n86853202
|
| 907 |
|
|
|y .b17623832
|b 211128
|c 980609
|
| 935 |
|
|
|a ADJ2093
|
| 998 |
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|a rs
|b 980604
|c m
|d a
|e -
|f eng
|g ctu
|h 0
|i 3
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|i 494af1b5-8d1a-51db-bdbc-b72222c4c57e
|s 4110b002-2921-52bb-a7e5-0818abf225a3
|t 0
|
| 952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Remote Storage
|d MSU Remote Storage
|t 0
|e QP772.A8 B37
|h Library of Congress classification
|i Printed Material
|m 31293101793267
|n 1
|
