The amino acid and protein composition of certain varieties of wheat.
| Main Author: | |
|---|---|
| Language: | English |
| Published: |
[Ithaca, N. Y.],
1960.
|
| Subjects: | |
| Local Note: |
MSU: Xerox reproduction. Ann Arbor, University Microfilms, 1966. |
| Dissertation Note: |
Thesis Ph. D. Cornell University, June 1960. |
| Physical Description: | xiv, 187 leaves : illustrations ; 29 cm |
| Format: | Thesis Book |
System Under Maintenance
Our Library Management System is currently under maintenance.
Holdings and item availability information is currently unavailable. Please accept our apologies for any inconvenience this may cause and contact us for further assistance:
Please contact Reference and Discovery Services via their Contact Form or call them directly at: 517-353-8700 for assistance.