An Ordinance of pottage : an edition of the fifteenth century culinary recipes in Yale University's Ms Beinecke 163 / edited by Constance B. Hieatt ; with a commentary on the recipes and adapted versions for the modern kitchen and with drawings from medieval sources by Eulalia Pensado.
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| Language: | English, Middle (1100-1500) English |
| Published: |
London :
Prospect Books,
1988.
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| Local Note: |
MSU: In dust jacket. Jacket design by Head Productions.
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it. |
| Physical Description: | 239 pages, 1 unnumbered leaf of plates (facsim.) : illustrations ; 23 cm |
| Format: | Book |