Biscuits, spoonbread, and sweet potato pie / by Bill Neal.
"300 recipes that celebrate the glories of Southern baking-with a generous accompaniment of historical lore."--Jacket.
| Uniform Title: | Knopf cooks American ;
2. Sheila and Marilynn Brass Culinary Collection. |
|---|---|
| Main Author: | |
| Language: | English |
| Published: |
New York :
Knopf,
1990.
|
| Edition: | First edition. |
| Series: | Knopf cooks American ;
2. Sheila and Marilynn Brass Culinary Collection. |
| Subjects: | |
| Genre: | |
| Local Note: |
MSU: Copy 2 in dust jacket. Second printing, August 1990. Includes "A note on the type" on page [336]. |
| Physical Description: | xiii, 334 pages : illustrations ; 26 cm. |
| Format: | Book |
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