[An interview with Wallace Jerome, of Jerome Food Inc., turkey producer and processor located in Barron, Wisconsin].

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Bibliographic Details
Main Author: Jerome, Wallace
Corporate Authors: American Poultry Historical Society
Jerome Food, Inc
Language:English
Published: [1985]
Subjects:
Turkey industry > Wisconsin > History.
Turkeys > Hatcheries > Wisconsin > History.
Poultry plants > Wisconsin > History.
Local Note:
MSU: Gift of: American Poultry Historical Society.
Physical Description:1 audiocassette (60 min.) : analog, mono
Format: Cassette Audio
Description
Note:This interview is part of the collection of oral history of the American Poultry Historical Society.
Sound recording.
Call Number:C307 Cassette