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| LEADER |
00000pam a2200000 a 4500 |
| 001 |
in00001374878 |
| 003 |
OCoLC |
| 005 |
20220616062502.0 |
| 008 |
890615s1990 enka 001 0 eng |
| 010 |
|
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|a 89016781
|
| 020 |
|
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|a 1851663916 (v. 1)
|
| 020 |
|
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|a 1851663991 (v. 2)
|
| 035 |
|
|
|a (OCoLC)19975507
|
| 040 |
|
|
|a DLC
|c DLC
|d AGL
|d EEM
|d UtOrBLW
|
| 049 |
|
|
|a EEMS [v.1] [v.2]
|v 1-2
|
| 050 |
0 |
0 |
|a QR121
|b .D3 1990
|
| 070 |
0 |
|
|a QR121.D3
|b 1990
|
| 072 |
|
0 |
|a Q100
|a Q201
|
| 082 |
0 |
0 |
|a 576/.163
|2 20
|
| 090 |
|
|
|a QR121 .D3 1990
|
| 245 |
0 |
0 |
|a Dairy microbiology /
|c edited by R.K. Robinson.
|
| 250 |
|
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|a Second edition.
|
| 260 |
|
|
|a London ;
|a New York :
|b Elsevier Applied Science,
|c 1990.
|
| 300 |
|
|
|a 2 volumes :
|b illustrations ;
|c 23 cm
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
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|a volume
|b nc
|2 rdacarrier
|
| 504 |
|
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|a Includes bibliographical references and index.
|
| 505 |
0 |
|
|a v. 1. The microbiology of milk -- v. 2. The microbiology of milk products.
|
| 650 |
|
0 |
|a Dairy microbiology.
|0 http://id.loc.gov/authorities/subjects/sh85035447
|
| 700 |
1 |
|
|a Robinson, R. K.
|q (Richard Kenneth)
|0 http://id.loc.gov/authorities/names/n82134577
|
| 866 |
|
0 |
|a v.1-v.2
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| 907 |
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| 952 |
f |
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|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Main Library
|d MSU Main Library
|t 0
|e QR121 .D3 1990
|h Library of Congress classification
|i Printed Material
|j v.2
|m 31293005634989
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| 952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Main Library
|d MSU Main Library
|t 0
|e QR121 .D3 1990
|h Library of Congress classification
|i Printed Material
|j v.1
|m 31293005634997
|n 1
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