Mrs. Hale's new cook book : a complete cookery book for all classes with rules and illustrations for household management and full directions for carving, arranging the table for parties, etc. together with preparations of food for invalids and for children.

Bibliographic Details
Main Author: Hale, Sarah Josepha Buell, 1788-1879
Language:English
Published: Philadelphia : T.B. Peterson, [1873]
Edition:Revised edition.
Subjects:
Physical Description:xlvi, 526 pages : illustrations ; 19 cm
Format: Book

MARC

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100 1 |a Hale, Sarah Josepha Buell,  |d 1788-1879.  |0 http://id.loc.gov/authorities/names/n50018810 
245 1 0 |a Mrs. Hale's new cook book :  |b a complete cookery book for all classes with rules and illustrations for household management and full directions for carving, arranging the table for parties, etc. together with preparations of food for invalids and for children. 
250 |a Revised edition. 
260 |a Philadelphia :  |b T.B. Peterson,  |c [1873] 
300 |a xlvi, 526 pages :  |b illustrations ;  |c 19 cm 
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500 |a Includes index. 
650 0 |a Cooking, American.  |0 http://id.loc.gov/authorities/subjects/sh85031773 
650 0 |a Home economics  |z United States.  |0 http://id.loc.gov/authorities/subjects/sh2008105751 
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952 f f |p Non-Circulating  |a Michigan State University-Library of Michigan  |b Michigan State University  |c MSU Special Collections  |d MSU Special Collections - Rare Books  |t 0  |e TX715 .H13 1873  |h Library of Congress classification  |i Printed Material  |n 1