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in00001407592 |
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OCoLC |
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20220616065704.0 |
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880803m19899999nyua b 001 0 eng |
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|a 88025949
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|a 2881243061 (v. 1)
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|a (OCoLC)18415453
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|a DLC
|c DLC
|d AGL
|d OCL
|d EEM
|d UtOrBLW
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|a f------
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|a EEMR [v.1]
|v 1
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050 |
0 |
0 |
|a HD9017.A2
|b A39 1989
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090 |
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|a HD9017.A2 A39 1989
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245 |
0 |
0 |
|a African food systems in crisis /
|c edited by Rebecca Huss-Ashmore and Solomon H. Katz.
|
260 |
|
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|a New York :
|b Gordon and Breach,
|c ©1989-
|
300 |
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|a volumes :
|b illustrations ;
|c 23 cm.
|
336 |
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|a text
|b txt
|2 rdacontent
|
337 |
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|a unmediated
|b n
|2 rdamedia
|
338 |
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|a volume
|b nc
|2 rdacarrier
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490 |
1 |
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|a Food and nutrition in history and anthropology,
|x 0275-5769 ;
|v v. 7
|
504 |
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|a Includes bibliographical references and index.
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505 |
1 |
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|a pt. 1. Microperspectives.
|
650 |
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0 |
|a Food supply
|z Africa.
|0 http://id.loc.gov/authorities/subjects/sh2008103996
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650 |
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0 |
|a Produce trade
|z Africa.
|0 http://id.loc.gov/authorities/subjects/sh85107187
|
650 |
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0 |
|a Agriculture
|z Africa.
|0 http://id.loc.gov/authorities/subjects/sh2007100818
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650 |
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0 |
|a Famines
|z Africa.
|0 http://id.loc.gov/authorities/subjects/sh2008120242
|
651 |
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0 |
|a Africa
|x Economic conditions
|y 1960-
|0 http://id.loc.gov/authorities/subjects/sh85001552
|
700 |
1 |
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|a Huss-Ashmore, Rebecca.
|0 http://id.loc.gov/authorities/names/n88011459
|
700 |
1 |
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|a Katz, Solomon H.,
|d 1939-
|0 http://id.loc.gov/authorities/names/n88011460
|
830 |
|
0 |
|a Food and nutrition in history and anthropology ;
|v v. 7.
|0 http://id.loc.gov/authorities/names/n84731406
|
866 |
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0 |
|a v.1
|
907 |
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|y .b2413272x
|b 211112
|c 980609
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|h 0
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|t 0
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f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Main Library
|d MSU Main Library
|t 0
|e HD9017.A2 A39 1989
|h Library of Congress classification
|i Printed Material
|j v.1
|m 31293006069813
|n 1
|