Foodservice employment 2000 : exemplary industry programs / [National Restaurant Association].

Bibliographic Details
Uniform Title:Current issues report (National Restaurant Association (U.S.))
Corporate Author: National Restaurant Association (U.S.)
Language:English
Published: Washington, D.C. : The Association, 1989.
Series:Current issues report (National Restaurant Association (U.S.))
Subjects:
Food service employees.
Food service > Vocational guidance > Directories.
Genre:
Directories.
Physical Description:16 pages ; 28 cm.
Format: Book

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