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in00001453492 |
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OCoLC |
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20220616074257.0 |
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900305s1988 miua b s000 0 eng d |
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|a (OCoLC)21170730
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|a EEMR
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090 |
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|a HD1415
|b .F3 1983 v.57
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092 |
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|a 338.10973
|b F229, no. 57
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100 |
1 |
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|a Libby, Lawrence.
|0 http://id.loc.gov/authorities/names/n86802690
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245 |
1 |
0 |
|a Land policy and the U.S. Food system /
|c Lawrence W. Libby, James D. Caudill.
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260 |
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|a East Lansing, Mich. :
|b Cooperative Extension Service, Michigan State University,
|c [1988]
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300 |
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|a 7 pages :
|b illustrations ;
|c 28 cm.
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336 |
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|a text
|b txt
|2 rdacontent
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337 |
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|a unmediated
|b n
|2 rdamedia
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338 |
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|a volume
|b nc
|2 rdacarrier
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490 |
1 |
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|a The Farm and food system in transition. Emerging policy issues ;
|v 57
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|a Caption title.
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504 |
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|a Includes bibliographical references (page 7).
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583 |
1 |
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|3 copy4
|a Committed to retain
|c 20200101
|d 20341231
|f MI-SPI
|u http://www.mcls.org/engagement/mi-spi/
|5 MiEM
|
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0 |
|a Agriculture and state
|z United States.
|0 http://id.loc.gov/authorities/subjects/sh85002491
|
650 |
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0 |
|a Agriculture
|x Economic aspects
|z United States
|y 1945-
|0 http://id.loc.gov/authorities/subjects/sh2007100793
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650 |
|
0 |
|a Land use
|z United States.
|0 http://id.loc.gov/authorities/subjects/sh2008106603
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700 |
1 |
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|a Caudill, James D.
|
710 |
2 |
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|a Michigan State University.
|b Cooperative Extension Service.
|0 http://id.loc.gov/authorities/names/n50079695
|
830 |
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0 |
|a Farm and food system in transition ;
|v 57.
|0 http://id.loc.gov/authorities/names/no2008109987
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|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Remote Storage
|d MSU Remote Storage
|t 0
|e HD1415 .F3 1983 v.57
|