Food labeling : toward national uniformity / Committee on State Food Labeling, Food and Nutrition Board, Institute of Medicine ; Donna V. Porter and Robert O. Earl, editors.

Bibliographic Details
Corporate Author:	Institute of Medicine (U.S.). Committee on State Food Labeling
Other Authors:	Porter, Donna Viola Earl, Robert O.
Language:	English
Published:	Washington, D.C. : National Academy Press, 1992.
Subjects:	Food > Labeling. Food > Labeling > Law and legislation > United States. Food > Labeling > Law and legislation > United States > States. Food Labeling. Food Labeling > standards. United States. Legislation.
Genre:	Legislation.
Physical Description:	xv, 239 pages ; 23 cm
Format:	Book

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