Ball blue book : easy guide to tasty, thrifty home canning and freezing.
Uniform Title: | Sheila and Marilynn Brass Culinary Collection.
|
---|---|
Corporate Author: | |
Language: | English |
Published: |
Muncie, Ind. :
: Ball Brothers Company,
[1969], [©1969]
|
Series: | Sheila and Marilynn Brass Culinary Collection.
|
Subjects: | |
Genre: | |
Physical Description: | 100 pages : illustrations ; 23 cm |
Format: | Book |
System Under Maintenance
Our Library Management System is currently under maintenance.
Holdings and item availability information is currently unavailable. Please accept our apologies for any inconvenience this may cause and contact us for further assistance:
Please contact Reference and Discovery Services via their Contact Form or call them directly at: 517-353-8700 for assistance.