Manual of food quality control. 14, Quality assurance in the food control chemical laboratory.
Uniform Title: | FAO food and nutrition paper ;
14/14. |
---|---|
Corporate Author: | |
Language: | English |
Published: |
Rome :
Food and Agriculture Organization of the United Nations,
1993.
|
Series: | FAO food and nutrition paper ;
14/14. |
Subjects: | |
Physical Description: | ix, 126 pages : illustrations, forms ; 30 cm. |
Format: | Government Document Book |
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