Islamic dietary concepts & practices / Mohammad Mazhar Hussaini.

Bibliographic Details
Main Author: Hussaini, Mohammad Mazhar
Corporate Author: Islamic Food and Nutrition Council of America
Language:English
Published: Bedford Park, IL : Islamic Food & Nutrition Council of America, [1993], ©1993.
Edition:First edition.
Subjects:
Physical Description:xii, 325 pages : illustrations ; 23 cm
Variant Title:
Islamic dietary concepts and practices.
Format: Book

MARC

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246 1 0 |a Islamic dietary concepts and practices. 
250 |a First edition. 
260 |a Bedford Park, IL :  |b Islamic Food & Nutrition Council of America,  |c [1993], ©1993. 
300 |a xii, 325 pages :  |b illustrations ;  |c 23 cm 
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500 |a Includes quotations from the Koran in Arabic and English. 
504 |a Includes bibliographical references (pages 320-325). 
650 0 |a Islam  |x Dietary laws.  |0 http://id.loc.gov/authorities/subjects/sh85068390 
650 0 |a Muslims  |x Dietary laws.  |0 http://id.loc.gov/authorities/subjects/sh85089078 
650 0 |a Food  |x Religious aspects  |x Islam.  |0 http://id.loc.gov/authorities/subjects/sh85050218 
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952 f f |p Can Circulate  |a Michigan State University-Library of Michigan  |b Michigan State University  |c MSU Main Library  |d MSU Main Library  |t 0  |e BP184.9.D5 H87 1993  |h Library of Congress classification  |i Printed Material  |m 31293011180100  |n 1