The food chronology : a food lover's compendium of events and anecdotes from prehistory to the present / James Trager.
Facts on people, products, literature, historical events, and sights around the globe, all relating to food.
| Main Author: | |
|---|---|
| Language: | English |
| Published: |
New York :
Henry Holt,
1995.
|
| Edition: | First edition. |
| Series: | Henry Holt reference book.
|
| Subjects: | |
| Genre: | |
| Physical Description: | xiii, 783 pages : illustrations ; 25 cm. |
| Format: | Book |
System Under Maintenance
Our Library Management System is currently under maintenance.
Holdings and item availability information is currently unavailable. Please accept our apologies for any inconvenience this may cause and contact us for further assistance:
Please contact Reference and Discovery Services via their Contact Form or call them directly at: 517-353-8700 for assistance.