A practical treatise on diet : and on the most salutary and agreeable means of supporting life and health by aliment and regimen ... and including the application of modern chemistry to the culinary preparation of food / by William Nisbet.
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| Language: | English |
| Published: |
London :
Printed for R. Phillips,
1801.
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| Physical Description: | xix, 434 pages ; 18 cm |
| Format: | Book |
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