Common fragrance and flavor materials : preparation, properties, and uses / Kurt Bauer, Dorothea Garbe, Horst Surburg.
Main Author: | |
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Other Authors: | |
Language: | English |
Published: |
Weinheim ; New York :
Wiley-VCH,
1997.
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Edition: | Third completely revised edition. |
Subjects: | |
Physical Description: | xii, 278 pages : illustrations ; 25 cm |
Format: | Book |
Call Number: | TP418 .B38 1997 |
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Bibliography Note: | Includes bibliographical references (pages [227]-254) and indexes. |
ISBN: | 3527288503 |