The Fannie Farmer junior cookbook / by Joan Scobey ; illustrated by Patience Brewster.
Introduces the basic ingredients, utensils and equipment, and safety aspects of cooking and provides recipes for soups, main dishes, vegetables, and other foods.
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| Other Authors: | |
| Language: | English |
| Published: |
Boston :
Little, Brown,
[1993], ©1993.
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| Edition: | New and revised edition. |
| Subjects: | |
| Genre: | |
| Local Note: |
MSU: Bookplate of Beatrice V. Grant Endowment Fund.
MSU: In dust jacket.
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it. |
| Physical Description: | 280 pages : illustrations ; 27 cm |
| Format: | Book |
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