Beef production and management decisions / Robert E. Taylor, Thomas G. Field.
Main Author: | |
---|---|
Other Authors: | |
Language: | English |
Published: |
Upper Saddle River, NJ :
Prentice Hall,
1999.
|
Edition: | Third edition. |
Subjects: | |
Physical Description: | xiv, 714 pages : illustrations (some color) ; 27 cm |
Format: | Book |
Search Result 1
Published: Prentice Hall, 2003
Beef production and management decisions
Published: Prentice Hall, 2003
Physical Description:
xix, 747 pages, 8 unnumbered pages of plates : illustrations (some color), maps ; 26 cm
Book