Understanding the food choices of low-income families : summary of findings / Steven Bradbard [and others] ; edited by Rosemary Clifford ; submitted to: U.S. Department of Agriculture, Food and Consumer Service, Office of Analysis and Evaluation ; submitted by: Lisboa Associates.

Bibliographic Details
Corporate Authors: Lisboa Associates
United States. Department of Agriculture. Food and Consumer Service. Office of Analysis and Evaluation
Other Authors: Bradbard, Steven L.
Language:English
Published: Washington, D.C. : Lisboa Associates, 1997.
Subjects:
Low-income consumers > United States > Nutrition.
Nutrition > Economic aspects > United States.
Food stamps > United States.
Nutrition > Social aspects > United States.
Food consumption > Social aspects > United States.
Physical Description:10 pages : illustrations ; 28 cm
Variant Title:
Barriers to good nutrition. [Other title]
Format: Government Document Microfilm Book

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