Saucing the fish / Shirley King ; illustrated by Rodica Prato.

Bibliographic Details
Main Author: King, Shirley
Language:English
Published: New York : Simon and Schuster, [1986], ©1986.
Subjects:
Cooking (Fish)
Physical Description:320 pages : illustrations ; 25 cm
Format: Book
Description
Note:Includes index.
Call Number:TX747 .K53 1986
Bibliography Note:Bibliography: page [309].
ISBN:0671540769