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| 001 |
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OCoLC |
| 005 |
20220616134153.0 |
| 008 |
030226t20032003nyu b 001 0 eng |
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|a 2003042823
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|a 0743226119
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|a (OCoLC)51817455
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|a DLC
|c DLC
|d YDX
|d EEM
|d UtOrBLW
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|a pcc
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| 049 |
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|a EEMD
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| 050 |
0 |
0 |
|a S494.5.B563
|b P74 2003
|
| 082 |
0 |
0 |
|a 363.19/2
|2 21
|
| 100 |
1 |
|
|a Pringle, Peter.
|0 http://id.loc.gov/authorities/names/n80139438
|
| 245 |
1 |
0 |
|a Food, inc. :
|b Mendel to Monsanto--the promises and perils of the biotech harvest /
|c Peter Pringle.
|
| 260 |
|
|
|a New York :
|b Simon & Schuster,
|c [2003], ©2003.
|
| 300 |
|
|
|a ix, 239 pages ;
|c 25 cm
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 504 |
|
|
|a Includes bibliographical references (pages 205-222) and index.
|
| 650 |
|
0 |
|a Agricultural biotechnology.
|0 http://id.loc.gov/authorities/subjects/sh86001792
|
| 650 |
|
0 |
|a Genetically modified foods.
|0 http://id.loc.gov/authorities/subjects/sh00006274
|
| 650 |
|
0 |
|a Food
|x Biotechnology.
|0 http://id.loc.gov/authorities/subjects/sh88006279
|
| 907 |
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|b 211114
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|t 0
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| 952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Main Library
|d MSU Main Library
|t 0
|e S494.5.B563 P74 2003
|h Library of Congress classification
|i Printed Material
|m 31293027622269
|n 1
|
