Camembert : a national myth / Pierre Boisard ; translated from the French by Richard Miller.

Bibliographic Details
Uniform Title:Camembert. English
California studies in food and culture ; 4.
Main Author: Boisard, Pierre
Language:English
Language of the Original:
French
Published: Berkeley : University of California Press, [2003], ©2003.
Series:California studies in food and culture ; 4.
Subjects:
Camembert cheese > History.
Cheese industry > France > History.
Physical Description:xiii, 254 pages ; 24 cm.
Format: Book

MARC

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504 |a Includes bibliographical references (pages 227-239) and index. 
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