Meat extracts and similar preparations, including studies of methods of analysis employed.

Bibliographic Details
Other Authors:	Bigelow, W. D. (Willard Dell), 1866-1939 Cook, F. C. (Frederic Charles), 1810-1889
Language:	English
Published:	[Washington, D.C.] : U.S. G.P.O., 1908.
Subjects:	Meat extract.
Physical Description:	56 pages
Format:	Government Document Microfilm Book

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