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OCoLC |
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| 035 |
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|a cis19041657
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| 040 |
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|a Congressional Information Service
|c Congressional Information Service
|d UtOrBLW
|
| 086 |
0 |
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|a A 7.5:(nos.)
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| 099 |
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|a CIS US Exec MF A705-1 to A705-68 Microfiche
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| 099 |
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|a CIS US Exec MF A705-1 to A705-68
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| 245 |
0 |
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|a Food inspection decisions.
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| 260 |
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|a Washington, D.C. :
|b [publisher not identified],
|c 1905-1907.
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| 300 |
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|a [volumes]
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| 336 |
|
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a microform
|b h
|2 rdamedia
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| 338 |
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|a microfiche
|b he
|2 rdacarrier
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| 500 |
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|a For indexes, see A2104-5.1 to A2104-5.2. For related series, see A3205-69 to A3205-110.
|
| 500 |
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|a Microform.
|
| 510 |
1 |
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|a CIS Index to U.S. Executive Branch Documents, 1789-1909 Part 4.
|
| 533 |
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|a Microfiche.
|b [Bethesda, Md.]:
|c Congressional Information Service,
|d 1993.
|e 11 x 15 cm.
|f (CIS US Executive Branch Documents, 1789-1909: no. A705-1 to A705-68)
|
| 650 |
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0 |
|a Food adulteration and inspection.
|0 http://id.loc.gov/authorities/subjects/sh85050256
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| 710 |
1 |
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|a United States.
|b Bureau of Chemistry.
|0 http://id.loc.gov/authorities/names/n80145303
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| 810 |
2 |
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|a Congressional Information Service.
|b U.S. Executive Branch.
|t Document ;
|v no. A705-1 to A705-68.
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| 907 |
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|y .b40279212
|b 160816
|c 030817
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| 998 |
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|b 030817
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|t 0
|
| 952 |
f |
f |
|p Non-Circulating
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Government Documents
|d MSU Government Documents - U.S. Fiche, 2 West
|t 0
|e CIS US Exec MF A705-1 to A705-68 Microfiche
|h Other scheme
|i Microform (Microfilm/Microfiche)
|n 1
|
