"Aunt Babette's" cook book : foreign and domestic receipts for the household : a valuable collection of receipts and hints for the housewife, many of which are not to be found elsewhere / by "Aunt Babette."

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Bibliographic Details
Main Author: Aunt Babette
Corporate Authors: "Feeding America: the Historic American Cookbook Project" (Digitization project)
Michigan State University. Library. Digital & Multimedia Center
Language:English
Published: East Lansing, Mich. : Michigan State University Library Digital & Multimedia Center, 2004.
Edition:Eleventh revised and enlarged edition.
Subjects:
Jewish cooking.
Cooking.
Online Access:
Connect to online resource - All users
Physical Description:xxvi, 520 pages
Also issued in print.
Format: Electronic eBook
Description
Note:Includes index.
Part of the digital collection, "Feeding America: the Historic American Cookbook Project."
Electronic resource.
Call Number:TX724 .A85 1889
System Details:Mode of access: World Wide Web.
Additional Physical Form:
Also issued in print.