Jennie June's American cookery book : containing upwards of twelve hundred choice and carefully tested recipts ; embracing all the popular dishes, and the best results of modern science ... also, a chapter for invalids, for infants, one on Jewish cookery, and a variety of miscellaneous recipts of special value to housekeepers generally / by Mrs. J.C. Croly (Jennie June).

Bibliographic Details
Main Author: Croly, J. C. (Jane Cunningham), 1829-1901
Corporate Authors: "Feeding America: the Historic American Cookbook Project" (Digitization project)
Michigan State University. Library. Digital & Multimedia Center
Language:English
Published: East Lansing, Mich. : Michigan State University Library Digital & Multimedia Center, 2004.
Subjects:
Online Access:
Physical Description:vii, 379 pages
Also issued in print.
Format: Electronic eBook

MARC

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245 1 0 |a Jennie June's American cookery book :  |b containing upwards of twelve hundred choice and carefully tested recipts ; embracing all the popular dishes, and the best results of modern science ... also, a chapter for invalids, for infants, one on Jewish cookery, and a variety of miscellaneous recipts of special value to housekeepers generally /  |c by Mrs. J.C. Croly (Jennie June). 
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650 0 |a Jewish cooking.  |0 http://id.loc.gov/authorities/subjects/sh85031849 
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