Secrets of successful poultry-keeping : being the third edition, revised and enlarged, of "Poultry Trade Secrets". / George R. Scott.

Bibliographic Details
Main Author: Scott, George R.
Language:English
Published: London : Technical Press, 1948.
Edition:Third edition, revised and enlarged.
Subjects:
Physical Description:xi, 146 pages ; 18 cm
Format: Book

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