Quality assurance project plan for analytical control and assessment activities in the national study of chemical residues in lake fish tissue.

National study of chemical residues in fish : Volume II.
Published: (1992)

Guidance for assessing chemical contaminant data for use in fish advisories : Volume 1 fish sampling and analysis.
Published: (2000)

Guidance for assessing chemical contaminant data for use in fish advisories : Volume 2 risk assessment and fish consumption limits.
Published: (2000)

Guidance for assessing chemical contaminant data for use in fish advisories : volume IV-risk communication.
Published: (1995)

National listing of fish advisories : fact sheet.
Published: (2004)

Guidance for assessing chemical contaminant data for use in fish advisories.
Published: (1993)

A guide to healthy eating of the fish you catch.
Published: (2002)

A guide to healthy eating of the fish you catch.
Published: (2002)

Fish tissue criterion for methylmercury to protect human health : fact sheet.
Published: (2001)

Guidance for conducting fish and wildlife consumption surveys.
Published: (1998)

2002 national listing of fish & wildlife advisories.
Published: (2003)

Mercury maps : linking air deposition and fish contamination on a national scale.
Published: (2005)

Update--national listing of fish and wildlife advisories fact sheet.
Published: (2003)

Proceedings of the 2005 National Forum on Contaminants in Fish : Baltimore, Maryland, September 18-21, 2005
Published: (2005)

Mercury maps : a quantitative spatial link between air deposition and fish tissue-peer reviewed final report.
Published: (2001)

Mercury update : impact on fish advisories.
Published: (2001)

National fish tissue data repository : user manual.
Published: (1993)

Update : National Listing of Fish and Wildlife Advisories.
Published: (1999)

Backgrounder for the 2004 FDA/EPA consumer advisory : what you need to know about mercury in fish and shellfish.
Published: (2004)

Polychlorinated dibenzo-p-dioxins and related compounds update : impact on fish advisories.
Published: (1999)

Estimated per capita fish consumption in the United States.
Published: (2002)

Eating Great Lakes fish.
Published: (1995)

Listing of fish and wildlife consumption advisories : help card.
Published: (1998)

Understanding contaminants in fish
by: Rippen, Thomas E.
Published: (1980)

Consumption surveys for fish and shellfish
Published: (1992)

Michigan family fish consumption guide : important facts to know if you eat Michigan fish.
Published: (2002)

Do you eat fish?.
Published: (2001)

Michigan fish advisory : important facts to know if you eat Michigan fish.
Published: (2001)

Contaminants in fish from Great Lakes harbors and tributary mouths 1980-81
by: DeVault, David S.
Published: (1984)

Fish as a Source of Human Poisoning.
by: Lyayman, E.M
Published: (1966)

Unregulated contaminant monitoring regulation analytical methods and quality control manual.
Published: (1999)

Fish, mercury and cardiac health : a review of the current literature
Published: (2005)

How safe are we from the fish we eat? : a review of the current literature on mercury, fish and human health
Published: (2004)

A field guide to the types of insects and mites infesting cured fish
by: Haines, C. P.
Published: (1989)

Prevalence of histamine and pathogenic microorganisms in fish consumed in rural Malawian households
by: Ching'anda, Connel
Published: (2013)

EPA releases report on fish contamination in U.S. lakes and reservoirs.
Published: (2009)