Movable feasts : the history, science, and lore of food / Gregory McNamee.

Bibliographic Details
Main Author:	McNamee, Gregory
Language:	English
Published:	Westport, Conn. : Praeger, 2007.
Subjects:	Food > History. Cooking > History. Plants, Edible > History.
Physical Description:	xvii, 194 pages : illustrations ; 25 cm
Variant Title:	Moveable feasts. [Spine title]
Format:	Book

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