The Southern heritage pies and pastry cookbook.

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Bibliographic Details
Language:English
Published: Birmingham, Ala. : Oxmoor House, [1984], ©1984.
Series:Southern heritage cookbook library.
Subjects:
Pies.
Pastry.
Desserts.
Local Note:
MSU: Gift of Chef Robert Nelson (2004).
Physical Description:143 pages : illustrations (some color) ; 26 cm.
Other Uniform Title:Southern living.
Format: Book
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EBSCO eBooks: 2017 (EBSCO)
eBook Public Library Collection (EBSCOhost) – North America: 2017 (EBSCO)
Electronic eBook
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