Your food / [coordinator, Wallace Barr ; editor, Marsha Holdsworth].

This publication talks about food supply, consumption, distribution, safety, market operation, and U.S. food policy.

Bibliographic Details
Uniform Title:National Public Policy Education Committee publication ; no. 5.
Corporate Authors: Ohio State University. Cooperative Extension Service
Michigan State University. Cooperative Extension Service
Other Authors: Barr, Wallace
Holdsworth, Marsha
Language:English
Published: Columbus, Ohio : Cooperative Extension Service,The Ohio State University, [1976]
Series:National Public Policy Education Committee publication ; no. 5.
Subjects:
Food supply.
Produce trade > Political aspects > United States.
Agriculture > Economic aspects.
Online Access:
Connect to online resource - All users (Michigan State University Libraries)
Physical Description:6 leaflets in 1 volume : illustrations (some color).
Format: Electronic eBook
Contents:
  • Will there be enough? / James P. Houck, Wallace Barr
  • Who will get it? / Bob F. Jones, Kenneth L. Robinson, Lois A. Simonds
  • How will it be shared? / Jan Armstrong ... [et al.]
  • Will it be good and good for you? / Velma Seat ... [et al.]
  • Who will control it? / Harold G. Love, Bruce W. Marion, Daniel I. Padberg
  • Politics and food policy / Barry L. Flinchbaugh, Carole B. Yoho.