The mycotoxin factbook : food & feed topics / edited by D. Barug [and others].

Bibliographic Details
Corporate Author: World Mycotoxin Forum Netherlands
Other Authors: Barug, D.
Language:English
Published: Wageningen : Wageningen Academic Publishers, 2006.
Subjects:
Mycotoxins > Congresses.
Food contamination > Congresses.
Feeds > Contamination > Congresses.
Mycotoxins > toxicity.
Animal Feed.
Food Contamination.
Food Supply.
Mycotoxicosis > prevention & control.
Conference papers and proceedings.
Genre:
Congresses.
Conference papers and proceedings.
Physical Description:384 pages : illustrations, maps ; 25 cm
Variant Title:
Food and feed topics.
Food & feed topics.
Format: Conference Proceeding Book

MARC

LEADER 00000cam a2200000 a 4500
001 in00003574243
005 20220616114207.0
008 061201s2006 ne ab b 101 0 eng c
016 7 |a 101295741  |2 DNLM 
016 7 |a B0700969  |2 bccb 
020 |a 9789086860067 (hd.bd.) 
020 |a 9086860060 (hd.bd.) 
035 |a (OCoLC)76873970 
035 |a (OCoLC)in00003574243 
040 |a OHX  |c OHX  |d YDXCP  |d AGL  |d NLM  |d NLGGC  |d SOI  |d UtOrBLW 
042 |a pcc 
049 |a EEMR 
050 4 |a RA1242.M94  |b W67 2005 
060 0 0 |a 2007 C-814 
060 1 0 |a QW 630.5.M9  |b W927m 2006 
070 0 |a RA1242.M94  |b W67 2005 
072 7 |a QL  |2 lcco 
072 7 |a TP  |2 lcco 
111 2 |a World Mycotoxin Forum  |n (3rd :  |d 2005 :  |c Netherlands)  |0 http://id.loc.gov/authorities/names/n2006182180 
245 1 4 |a The mycotoxin factbook :  |b food & feed topics /  |c edited by D. Barug [and others]. 
246 3 |a Food and feed topics. 
246 3 0 |a Food & feed topics. 
260 |a Wageningen :  |b Wageningen Academic Publishers,  |c 2006. 
300 |a 384 pages :  |b illustrations, maps ;  |c 25 cm 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a Papers presented at the third World Mycotoxin Forum held Nov. 2005 in the Netherlands. 
504 |a Includes bibliographical references and index. 
505 0 |a Mycotoxins in the context of food risks and nutrition issues / G. S. Shephard -- Moulds and mycotoxins as undesirable substances in animal feeds / J. Fink-Gremmels -- Decision-making process and overview of recent and future European Union legislation on mycotoxins in food and feed / F. Verstraete -- Economic impact of fumonisin and aflatoxin regulations on global corn and peanut markets / F. Wu -- Research and regulatory priorities in the USA / J. Robens -- Aerosol mycotoxins: animal and human health effects / E.-L. Kintikka ... [et al.] -- Analysis of an aflatoxin-caused food safety crisis in Hungary: actors and strategies / D. Bánáti and Z. Lakner -- Emerging issues in southern Europe: aflatoxins in Italy / G. Piva, P. Battilani and A. Pietri -- Genomics of mycotoxigenic fungi / D. Bhatnagar ... [et al.] -- Biocompetitive exclusion of toxigenic fungi / P. J. Cotty -- The use of GMOs as a prevention strategy for mycotoxin formation / B. Hammond ... [et al.] -- Applications in forecasting deoxynivalenol in wheat using DONcast / A. W. Schaafsma and D. C. Hooker -- Mycotoxin analysis: an overview of classical, rapid and emerging techniques / R. Krska and E. Welzig -- Multimycotoxin analysis: the LC-MS approach / M. C. Spanjer, P. M. Rensen and J. M. Scholten -- Immunoaffinity clean-up/fluorescence detection methods for mycotoxins / M. Pascale and A. Visconti -- Standardization activities in mycotoxin methodology / M. de Vreeze -- How to deal with measurement uncertainty in routine mycotoxin determination / J. Stroka and H. P. van Egmond -- Contemporary concepts in the aetiology and prevention of mycotoxicoses in livestock and poultry / T. K. Smith -- The potential of aflatoxin sequestering clay / T. Phillips ... [et al.] -- Study of the adsorption capacity of Saccharomyces cerevisiae cell wall components toward mycotoxins and the chemical mechanisms involved / A. Yiannikouris, G. Bertin and J.-P. Jouany -- Detoxification of mycotoxins by biotransformation / G. Schatzmayr ... [et al.]. 
650 0 |a Mycotoxins  |v Congresses.  |0 http://id.loc.gov/authorities/subjects/sh2010103004 
650 0 |a Food contamination  |v Congresses.  |0 http://id.loc.gov/authorities/subjects/sh2008103981 
650 0 |a Feeds  |x Contamination  |v Congresses.  |0 http://id.loc.gov/authorities/subjects/sh85047660 
650 1 2 |a Mycotoxins  |x toxicity. 
650 2 2 |a Animal Feed. 
650 2 2 |a Food Contamination. 
650 2 2 |a Food Supply. 
650 2 2 |a Mycotoxicosis  |x prevention & control. 
655 7 |a Conference papers and proceedings.  |2 lcgft  |0 http://id.loc.gov/authorities/genreForms/gf2014026068 
700 1 |a Barug, D.  |0 http://id.loc.gov/authorities/names/nr2004026839 
907 |y .b53243353  |b 170602  |c 070424 
994 |a C0  |b EEM 
998 |a rs  |b 070918  |c m  |d a   |e -  |f eng  |g ne   |h 4  |i 2 
999 f f |i 855f63d1-d93e-5025-b089-7504f5e089f0  |s bbadbe96-56bb-53c0-8bef-7c978c2858e9  |t 0 
952 f f |p Can Circulate  |a Michigan State University-Library of Michigan  |b Michigan State University  |c MSU Remote Storage  |d MSU Remote Storage  |t 0  |e RA1242.M94 W67 2005  |h Library of Congress classification  |i Printed Material  |m 31293029054297  |n 1