Secondary- and micro-nutrients for vegetables and field crops / [by M.L. Vitosh, D.D. Warncke and R.E. Lucas].
This publication discusses the importance of micronutrients in vegetables and field crops, related deficiency diseases and disorders, and fertilizers used to remedy the micronutrient deficiency in soil.
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| Language: | English |
| Published: |
E. Lansing, Mich. :
Cooperative Extension Service, Michigan State University,
[1973]
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| Edition: | [Revised]. |
| Series: | Extension bulletin (Michigan State University. Cooperative Extension Service) ;
E-486. Extension bulletin (Michigan State University. Cooperative Extension Service). Farm science series. |
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| Physical Description: | 19 pages : color illustrations. |
| Format: | Electronic eBook |
Online Access
Connect to online resource - All users (Michigan State University Libraries)MSU Online Resource
| Call Number: |
SB743.T7 L83 1973 Online
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| Online | Available |