Nutrigenomics : opportunities in Asia / volume editors, E.S. Tai, P.E. Gillies.
Uniform Title: | Forum of nutrition ;
v. 60. |
---|---|
Corporate Author: | |
Other Authors: | |
Language: | English |
Published: |
Basel ; New York :
Karger,
2007.
|
Series: | Forum of nutrition ;
v. 60. |
Subjects: | |
Genre: | |
Physical Description: | 248 pages : illustrations ; 24 cm. |
Format: | Conference Proceeding Book |
Contents:
- Nutrition in the 'omics' era / Milner, J.A.
- Nutrigenetics / El-Sohemy, A.
- Epigenomics and nutrition / Cobiac, L.
- Early nutrition: impact on epigenetics / Mathers, J.C.
- Nutrition and genome health / Fenech, M.
- Nutrition: ethics and social implications / Slamet-Loedin, I.H., Jenie, U.A.
- Proteomics / Thongboonkerd V.
- Diet and genomic stability / Young, G.P.
- High-throughput genotyping / Lee, J.E.
- Nutrient-gene interactions in lipoprotein metabolism - overview / Ordovas, J.M., Corella, D., Kaput, J.
- The genetics of lipoprotein metabolism and heart disease / Tai, E.S.
- Gene-environment interactions and the diabetes epidemic in India / Mohan, V. ... [et al.]
- Gene expression in low glycemic index diet - impact on metabolic control / Takeda, E. ... [et al.]
- Genetic polymorphisms in folate-metabolizing enzymes and risk of gastroesophageal cancers: a potential nutrient-gene interaction in cancer development / Lin, D. ... [et al.]
- Dietary quercetin inhibits proliferation of lung carcinoma cells / Hung, H.
- Osteoporosis: the role of genetics and the environment / Ongphiphadhanakul, B.
- Application of nutrigenomics in eye health / Delcourt, C.
- Nutrigenomics of taste - impact on food preferences and food production / El-Sohemy, A. ... [et al.]
- Prospects for improving the nutritional quality of dairy and meat products / Coffey, S.G.
- Functionality of probiotics - potential for product development / Dekker, J. ... [et al.]
- Developing the promise of nutrigenomics through complete science and international collaborations / Kaput, J.