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| 008 |
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|a (OCoLC)30267122
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|a 636.213
|2 18
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| 090 |
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|a S217
|b .A6132 no.178 1965
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| 110 |
1 |
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|a Great Britain.
|b Ministry of Agriculture, Fisheries and Food.
|0 http://id.loc.gov/authorities/names/n80075872
|
| 245 |
1 |
0 |
|a Beef production.
|
| 250 |
|
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|a Second edition.
|
| 260 |
|
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|a London :
|b H.M.S.O,
|c 1965.
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| 300 |
|
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|a 61 pages :
|b illustrations ;
|c 25 cm.
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
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|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
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|a volume
|b nc
|2 rdacarrier
|
| 490 |
1 |
|
|a Bulletins ;
|v no. 178
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| 500 |
|
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|a Previous edition (B59-6993) 1959.
|
| 583 |
1 |
|
|3 copy1
|a Committed to retain
|c 20200101
|d 20341231
|f MI-SPI
|u http://www.mcls.org/engagement/mi-spi/
|5 MiEM
|
| 650 |
|
0 |
|a Beef cattle.
|0 http://id.loc.gov/authorities/subjects/sh85012815
|
| 650 |
|
0 |
|a Cattle
|z Great Britain.
|0 http://id.loc.gov/authorities/subjects/sh85021286
|
| 830 |
|
0 |
|a Bulletin (Great Britain. Ministry of Agriculture, Fisheries and Food) ;
|v 178, 1965.
|0 http://id.loc.gov/authorities/names/no97061666
|
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|
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| 952 |
f |
f |
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Remote Storage
|d MSU Remote Storage
|t 0
|e S217 .A6132 no.178 1965
|
