Food and Nutrition...Basic Lessons for Training Extension Aides.
These lessons were designed to help the trainer agent give aides the background in food and nutrition they will need for their work with low-income families. The 15 basic lessons provide aides with the necessary information to begin the job of helping families improve their diets. During the initial...
Corporate Author: | |
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Language: | English |
Published: |
[Place of publication not identified] :
Distributed by ERIC Clearinghouse,
1970.
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Subjects: | |
Physical Description: | 65 pages |
Format: | Microfilm Book |
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