Program Performance 1971 Expanded Food and Nutrition Program.

General conclusions and recommendations resulting from a second in-depth evaluation of the Expanded Food and Nutrition Education Program of the Cooperative Extension Service, conducted 1 April 1970 through 31 March 1971, are presented. Evaluation data were collected from Extension personnel associat...

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Bibliographic Details
Corporate Author:	Extension Service (USDA), Washington, DC
Language:	English
Published:	[Place of publication not identified] : Distributed by ERIC Clearinghouse, 1971.
Subjects:	Community Role. Data Collection. Extension Agents. Home Economics. Indigenous Personnel. Low Income Groups. Nutrition Instruction. Program Evaluation. Youth Programs.
Physical Description:	62 pages
Format:	Microfilm Book

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