Health laws / by Francis G. Caffey.

Bibliographic Details
Main Author: Caffey, Francis G. (Francis Gordon), 1868-1951
Corporate Author: United States. Department of Agriculture
Language:English
Published: Washington : G.P.O., 1914.
Subjects:
Food adulteration and inspection > Law and legislation > United States.
Online Access:
Connect to online resource - MSU authorized users
Physical Description:iii, pages 125-134 ; 23 cm
Format: Electronic eBook
Description
Note:"From Yearbook of Department of Agriculture for 1913."
Cataloged from cover.
Reproduction of original from Harvard Law School Library.
Electronic resource.
System Details:Available via the World Wide Web.
Reproduction Note:
Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2004. s2004 miunns.