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|a LexisNexis
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|a QEMP
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| 099 |
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|a Serial Set Number 1982 H.rp.199
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| 110 |
1 |
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|a United States.
|b Congress.
|b House.
|b Select Committee on the Origin, Introduction and Prevention of Epidemic Diseases.
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| 245 |
1 |
0 |
|a Adulteration of food.
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| 246 |
1 |
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|a Adulteration of food.
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| 260 |
|
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|a Washington :
|b [publisher not identified],
|c 1881.
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| 300 |
|
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|a 19 pages :
|b digital, PDF file.
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| 336 |
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|a text
|b txt
|2 rdacontent
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|b c
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|a online resource
|b cr
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| 500 |
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|a Record is based on bibliographic data in LexisNexis U.S. Serial Set Digital Collection (last viewed Nov. 2006). Reuse except for individual research requires license from LexisNexis Academic & Library Solutions.
|
| 500 |
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|a Electronic resource.
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| 510 |
3 |
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|a LexisNexis U.S. Serial Set Digital Collection.
|
| 538 |
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|a Available via the World Wide Web.
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| 650 |
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0 |
|a Food adulteration and inspection.
|0 http://id.loc.gov/authorities/subjects/sh85050256
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| 650 |
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0 |
|a Food industry and trade.
|0 http://id.loc.gov/authorities/subjects/sh85050282
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|z Connect to online resource - MSU authorized users
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|p Non-Circulating
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Online Resource
|d MSU Government Documents Online Resource
|t 0
|e Serial Set Number 1982 H.rp.199
|h Other scheme
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