Tools for food preparation and dishwashing / prepared by Elizabeth Beveridge ; lay-out and artwork by Katharine J. Burdette ; photography by Albert Candido.
| Uniform Title: | Home and garden bulletin ;
no. 3. |
|---|---|
| Main Author: | |
| Corporate Author: | |
| Language: | English |
| Published: |
Washington, D.C. :
Bureau of Human Nutrition and Home Economics, Agricultural Research Administration, U.S. Department of Agriculture,
1951.
|
| Series: | Home and garden bulletin ;
no. 3. |
| Subjects: | |
| Physical Description: | 31 pages : illustrations ; 23 x 15 cm. |
| Format: | Government Document Book |
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