Food processor bread book / by the editors of Consumer guide ; [author, Beatrice Ojakangas].

Bibliographic Details
Other Authors: Ojakangas, Beatrice, 1934-
Language:English
Published: New York, N.Y. : Simon and Schuster, [1980], ©1980.
Series:Fireside book
Subjects:
Local Note:
MSU: Purchased with funds provided by the Evelyn Frost Cookbook fund (2010).
MSU: The material is stored offsite in Remote Storage. Please contact Special Collections 3 working days in advance if you wish to use it.
Physical Description:160 pages : illustrations ; 28 cm.
Other Uniform Title:Consumer guide.
Format: Book

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