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in00004679644 |
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OCoLC |
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20220616145515.0 |
008 |
090929s2010 enka g b 001 0 eng |
020 |
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|a 9781861896506 (hbk.)
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020 |
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|a 1861896506 (hbk.)
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035 |
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|a (CaEvSKY)sky231255370
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035 |
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|a (OCoLC)457149294
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040 |
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|a UKM
|c UKM
|d BTCTA
|d YDXCP
|d HSA
|d C#P
|d BWX
|d CDX
|d BWK
|d UtOrBLW
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049 |
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|a EEMR
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050 |
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4 |
|a TX385
|b .F54 2010
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082 |
0 |
4 |
|a 641.392
|2 22
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100 |
1 |
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|a Fletcher, Nichola,
|d 1951-
|0 http://id.loc.gov/authorities/names/n2005020189
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245 |
1 |
0 |
|a Caviar :
|b a global history /
|c Nichola Fletcher.
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260 |
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|a London :
|b Reaktion Books,
|c 2010.
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300 |
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|a 136 pages :
|b illustrations (some color) ;
|c 21 cm.
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336 |
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|a text
|b txt
|2 rdacontent
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337 |
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|a unmediated
|b n
|2 rdamedia
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338 |
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|a volume
|b nc
|2 rdacarrier
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490 |
1 |
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|a Edible
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504 |
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|a Includes bibliographical references (pages 127-128) and index.
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650 |
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0 |
|a Caviar
|x History.
|0 http://id.loc.gov/authorities/subjects/sh85021540
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650 |
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0 |
|a Sturgeon fisheries.
|0 http://id.loc.gov/authorities/subjects/sh85129351
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650 |
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0 |
|a Sturgeons
|x Conservation.
|0 http://id.loc.gov/authorities/subjects/sh85129354
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830 |
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0 |
|a Edible.
|0 http://id.loc.gov/authorities/names/no2008164948
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907 |
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|y .b78747624
|b 210111
|c 101117
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998 |
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|a rs
|b 110222
|c m
|d a
|e -
|f eng
|g enk
|h 0
|i 2
|
999 |
f |
f |
|i 15d0291b-f831-50e6-83e0-988ee6cb0362
|s 432bef2f-4df0-5774-899a-678d013ac213
|t 0
|
952 |
f |
f |
|p Can Circulate
|a Michigan State University-Library of Michigan
|b Michigan State University
|c MSU Remote Storage
|d MSU Remote Storage
|t 0
|e TX385 .F54 2010
|h Library of Congress classification
|i Printed Material
|m 31293031735578
|n 1
|