Livestock slaughter by states / United States Department of Agriculture, Bureau of Agricultural Economics.

Bibliographic Details
New Title:Livestock slaughter and meat production
Corporate Authors: United States. Bureau of Agricultural Economics
United States. Crop Reporting Board
Language:English
Published: [Washington, D.C.] : Bureau of Agricultural Economics, -1955.
Subjects:
Genre:
Physical Description:volumes ; 28 cm
Variant Title:
Livestock slaughter by states, cattle, calves, hogs and sheep and lambs, 1951, hogs, 1949-50
Format: Government Document Journal

MARC

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246 1 |i Volume for June 1952 has title:  |a Livestock slaughter by states, cattle, calves, hogs and sheep and lambs, 1951, hogs, 1949-50 
260 |a [Washington, D.C.] :  |b Bureau of Agricultural Economics,  |c -1955. 
300 |a volumes ;  |c 28 cm 
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362 1 |a Ceased with: Nov. 1955. 
550 |a Volumes for 1953-<1955> issued by: United States Department of Agriculture, Agricultural Marketing Service, Crop Reporting Board. 
588 |a Description based on: June 1951; title from caption. 
588 |a Latest issue consulted: Nov. 1955. 
650 0 |a Meat industry and trade  |z United States  |v Statistics  |v Periodicals.  |0 http://id.loc.gov/authorities/subjects/sh2010101101 
650 0 |a Animal industry  |z United States  |v Statistics  |v Periodicals.  |0 http://id.loc.gov/authorities/subjects/sh2009114966 
650 0 |a Slaughtering and slaughter-houses  |z United States  |v Statistics  |v Periodicals.  |0 http://id.loc.gov/authorities/subjects/sh2010113213 
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